Bakery & Sweets
Flourless Chocolate Truffle Cake
10maple whipped cream, salted caramel sauce
Cafecito Creme Brûlée
8espresso cake “sugar cube”
Pumpkin Hazelnut Coffee Cake
6with golden raisins
Tres Leche Panna Cotta
10goat cheese ice cream, cranberry coulis, coconut ginger crumble
Walnut Rum Cake
9guava rum glaze, brown butter cinnamon crumble with salted caramel ice cream
Vegan Pineapple Upside Down Cake
7coconut-vanilla infused pound cake, cranberry coulis
Two scoops Ice Cream
5the best of the 305 – Frice Cream
Chocolate Chip Cookie
2made in house
Oatmeal Cranberry Toffee Cookie
2house made
After-dinner Drinks
Rodica
7slovenian semi-sweet yellow muscat
Antique Tawny
10australia
Gran Duque D’Albasolera gran reserva brandy de jerez
Oloroso Sherry
6Cadiz, Spain. Palomino & Pedro Ximinez aged in american oak barrels.
We use shellfish and tree nuts in our kitchen, specifically peanut oil. Please inform your server of any allergies.
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Our menus options and prices are subject to change with or without notice due to changes in the food market.
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